We sell different variations of Kendal mint cake. Brown sugar mint cake makes the product brown rather than the familiar white of the original flavour.

Hillary and Norgay became the first confirmed people to summit Mt Everest. As for the mint cake, one member of the expedition wrote, "It was easily the most popular item on our high altitude ration – our only criticism was that we did not have enough of it." Kendal Mint Cake is made by hand using traditional techniques which are often top-secret! Find out how the worlds oldest energy bar is made here. Romney’s Kendal Mint Cake accompanied Sir Edmund Hillary and his team during their historic first successful ascent of Mount Everest in 1953. It was highly prized by the climbers for its energy-boosting properties. Our specifically formulated B Vitamin blend creates a more effecient energy delivery system and helps with red blood cell functionality, reducing the typical "bonk" or "crash" when consuming sugary foods. The electrolyte formula is designed to improve physical performance and helping with the firing between synapses and also aiding hydration.We were also the first company to enrobe mint cake with chocolate. We use the finest Belgian dark chocolate that compliments the strong mint flavour. Quiggin’s: Quiggin’s is one of the oldest and most well-known producers of Kendal Mint Cake. The Quiggin family has been making confectionery since 1840, and they are credited with forming the mint cake company when one of the sons, Daniel Quiggin, moved to Kendal in 1880. Absolutely! It's a unique and delicious memento from the Cumbria region, making it a favourite choice for both locals and tourists. Wrap the Kendal Mint Cake tightly in plastic wrap or foil to avoid drying. Airtight containers work too.

Edmund Hillary (left) and Tenzing Norgay after their conquest of Everest in 1953. Photograph: HO/Reuters I’ll also share how this tasty treat has powered my mountain treks and long-distance hikes. Kendal Mint Cake Ingredientsa b c "Kendal Mint Cake maker is out of dough". The Telegraph. Telegraph Media Group . Retrieved 1 June 2017. Once the mixture is ready, the heat is turned off, and a thermometer is placed in the mix. Our mint cake makers can monitor the temperature drop and know when it is ready to be transferred to the moulds. Once the mixture reaches the desired temperature, remove the saucepan from the heat and stir in the peppermint extract. Stir the mixture vigorously to ensure that the peppermint extract is evenly distributed throughout the mixture. Step 5: Pour the mixture into the Cake Tin Add dark chocolate to Kendal Mint Cake for a decadent touch. Pour the melted dark chocolate over the cake before it sets. Rich cocoa and minty sweetness will delight. Orange Mint Cake: Add orange extract or zest for a citrus touch. Orange’s sweet, juicy flavor refreshes Kendal Mint Cake’s tangy taste.

Kendal Mint Cake is popular but hard to buy outside the UK. That’s why I made my own. I’m pleased to share my foolproof method after experimenting with various recipes and techniques. The Lake District remains proud of its home-grown product, and Kendal mint cake can be found just about everywhere in Kendal. It retains an old-fashioned reputation, but that’s key to its appeal to tourists and locals alike. “It’s not changed,” said Paula. “It’s still made by hand.” This was seven years after the end of World War II, when the UK was still subject to food rationing. As a result, Romney’s had to make a special request for additional sugar, which was granted. We have worked hard to create a product that does not compromise the Original Taste & texture people already know and love by partnering with the oldest manufacturers. The biggest different is the upgraded "recharged" ingredients.

How Do We Make Kendal Mint Cake?

Our unique mixture of peppermint oil brings out the mint flavour, particularly important when climbing high altitudes. Our taste buds can dull when climbing, so the strong mint flavour makes it a perfect treat. How Do We Make Kendal Mint Cake? We have lots of people asking us for the Kendal mint cake recipe, and we are happy to share some of our secrets. Not all of them, though. Quiggin’s is a family business that has managed to keep the complete mint cake recipe secret for generations, so we’re not going to spill the beans now. Sorry! What’s Kendal Mint Cake Made From?

While glucose syrup is a key ingredient in Kendal Mint Cake, you can substitute it with corn syrup if necessary. How To Serve Kendal Mint Cake Image PR1665". Archived from the original on 19 February 2018 . Retrieved 19 February 2018. {{ cite web}}: CS1 maint: bot: original URL status unknown ( link) Ewan McGregor and Charley Boorman included mint cake in their supplies for their 2004 motorcycle trip around the world in Long Way Round. [ citation needed] Quiggin's Kendal Mint Cake is the oldest surviving mint cake company. The Quiggin family has been making confectionery since 1840 in the Isle of Man. When one of the four sons, Daniel Quiggin, moved to Kendal in 1880, the mint cake company was formed. [7] [8]

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It usually takes about 20 minutes for the batch to cool, and then it is ready to be taken out of the mould and broken into bars. This step has to be done very carefully as the bars are still quite soft. George Romney Ltd is a fourth-generation confectionery business that you’ll find located on the edge of the Lake District National Park in the market town of Kendal. Kendal Mint Cake goes well with tea or coffee. The sweet, minty taste complements the bitterness of tea or coffee, making it a delicious midday treat. Carefully pour the mixture into the greased cake tin. Use a spatula to smooth the surface of the mixture and ensure that it’s evenly distributed in the tin. Step 6: Let it Set Our Kendal Mint Cake NRG BARs are still made by hand the traditional way using: Sugar, Glucose Syrup and a top-secret blend of natural Peppermint Oil.